New Zealand Wineries
New Zealand Grape Growing Climate
New Zealand enjoys a maritime climate, meaning the sea moderates the weather. This produces cooler summers and milder winters than one might expect at this latitude. The maritime climate also creates more variable weather conditions than usual. Cold snaps may occur at any time, and unseasonably warm weather is not unusual in winter. New Zealand’s vines are remarkably resilient to these weather conditions.
Nights in New Zealand are always cool, regardless of the season. This produces grapes which are typically high in acidity and full of flavor.
Location of New Zealand Wineries
Most of New Zealand ‘s wineries are located on the coast, allowing the vines to be warmed by the sunny conditions during the day and cooled by sea breezes at night. The grapes ripen slowly, allowing them to develop the vivid taste the country’s wines are so famous for.
New Zealand’s wine regions stretch from Northland in the north to Central Otago in the south. Key wineries are also found in Marlborough, Hawke’s Bay, Auckland, Waikato/Bay of Plenty, Gisborne, Wellington, Nelson, and Canterbury.
Most Popular New Zealand Wines
New Zealand has been praised throughout the world for its zesty and crisp sauvignon blancs. In fact, many international critics consider New Zealand’s sauvignon blancs to be the best in the world. However, the country is also beginning to earn a reputation for other white varieties, including chardonnays, rieslings, and traditionally-crafted sparklings.
The country is also a renowned producer of red wines, including pinot noirs, cabernet sauvignons, and merlots.